Recipe: Delicious Panettone French Toast

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Before you jump to Panettone French Toast recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.

Healthy and balanced eating encourages a feeling of wellness. When we eat more healthy snacks and a lesser amount of of the bad ones we usually feel much better. A salad helps us feel a lot better than a piece of pizza (physically at any rate). Selecting healthier food choices can be tough when it's snack time. Shopping for snack foods can be a challenge because you have a great number of options. Why not try one of many following nutritious snacks the next time you need some extra energy?

Probably the most popular treats is yogurt. In fact, many individuals will substitute a container of yogurt for a healthy lunch-something we don't recommend. You can't beat yogurt whenever it comes to a nutritious snack though. It is a protein-rich resource of healthy nutritional vitamins. Easily digestible, yogurt can actually help your gastrointestinal system work correctly depending upon the culture used to create it. Try putting in some wholesome nuts to unsweetened natural yogurt for a healthy snack idea. This minimizes your sugar intake without reducing the taste of your snack.

There are lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it's simple to find what you need to be successful at it.

We hope you got insight from reading it, now let's go back to panettone french toast recipe. You can cook panettone french toast using 8 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Panettone French Toast:

1. You need 2 of eggs, beaten.
2. You need 4 slices of panettone.
3. Use 1/2 tsp of ground cinnamon.
4. Prepare 4 tbsp of granulated sugar.
5. Provide 50 ml of whole milk.
6. Get of Vanilla ice cream.
7. Prepare of vanilla custard.
8. Take 2 knobs of butter.

Instructions to make Panettone French Toast:

1. Mix the eggs and milk together in a shallow bowl..
2. In a frying pan over a low to medium heat melt the butter..
3. Soak the panettone slices on each side in the egg mixture..
4. Add the slices to the hot pan as you go along and fry on each side for 2 minutes..
5. Mix the cinnamon and sugar together well in a small bowl..
6. Remove the panettone from the pan and transfer to a bowl..
7. Sprinkle a tablespoon of the sugar mixture to the slices..
8. Drizzle with vanilla custard and a scope of vanilla ice cream..
9. Serve when ready..

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